Animal welfare


We promote the best practices in animal welfare, ensuring the quality of the products we sell.
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PRODUCING WITH RESPECT

At Jerónimo Martins, providing high-quality food to our customers means ensuring that every animal in our supply chain is treated with respect. We prioritise animal wellbeing at every stage because we believe food production needs to be better, smarter and safer.

Recognising animals as sentient beings, we work closely with our suppliers and production units to uphold the internationally recognised Five Freedoms of Animal Welfare:

  • Freedom from hunger and thirst
  • Freedom from discomfort
  • Freedom from pain, injury or disease
  • Freedom to express normal behaviour
  • Freedom from fear and distress
animal_welfare

We have banned the use of growth hormones and only allow antibiotics for therapeutic purposes, never for prevention or to promote growth. Stunning before slaughter is mandatory, except for certified religious practices.

We closely monitor animal‑welfare indicators – such as transport duration and mortality rates – in all the countries where we operate. Our companies in Poland, Portugal, Colombia and Slovakia carry out regular laboratory tests as well as audits of suppliers and slaughterhouses to ensure compliance with our standards.

98%

fresh private brand eggs

from uncaged hens in 2025

6,750

gmo analyses carried

carried out in 2025

How we ensure animal welfare

Find out more about our sustainability performance and how we ensure animal welfare on the Annual Report website.

Highlights

Cage-free eggs

We had committed to eliminating, by 2025, the sale of fresh Private Brand eggs from caged hens – a goal already achieved. Pingo Doce reached this target in 2019, Biedronka in 2022 and Recheio in 2025. Ara does not sell fresh Private Brand eggs. As for eggs used as an ingredient, we have committed to ensuring that by 2026, at least 90% come from non‑caged hens in Portugal and Poland.

Chicken

The free‑range chickens sold by Biedronka in Poland are fully produced in the country, raised without antibiotics and fed a GMO‑free diet. In Portugal, the free‑range chickens sold by Pingo Doce and Recheio are produced in the country and raised outdoors. Both Pingo Doce and Recheio also sell farmhouse chicken with antibiotic‑free and animal‑welfare certification.

Beef

Pingo Doce sells Private Brand Angus beef with dual certification: antibiotic‑free production and animal welfare. It also offers certified organic beef, ensuring that animals are raised on pasture and fed a GMO‑free diet. At Ara, the beef sold comes from animals raised on pasture, with freedom of movement and without confinement systems.